Nadja, General Manager The Bank
With her know-how and cordial nature, she brings everything that is needed in this position. Assertiveness, creativity, but above all empathy are among her strengths. After many stations in the hotel industry, at the reception and as Guest Experience Manager, she has now discovered her love for gastronomy. For her, there is nothing better than taking care of her guests and employees.
"I'm lucky enough to be able to lead a fantastic team," Nadja says happily. Together, she says, they are reaching for the stars. "We want to establish ourselves further and become, be and remain the favorite restaurant for Viennese people." They are particularly proud of the many regulars at The Bank Brasserie & Bar. "And in my opinion, there can be many many more".
Jan, Assistant Manager
"When profession meets vocation, the result is a great product like The Bank. The imposing ambience of the old cashier's hall impresses not only our guests every day anew. The mix of Austrian as well as French classics in combination with our extensive wine list leave nothing to be desired."
Nurhan, Hostess
"I feel so comfortable in the team because everyone is always so motivated - I automatically get carried away. It's really fun every day and I can develop myself ."
Manuel, Manager
"I really appreciate the historical background of the former Länderbank Kassensaal. Due to the history of the building, there are also many creative possibilities. I find it particularly exciting to incorporate these into our concept while always keeping our finger on the pulse of the times.
A special highlight for me is the food from our lava stone grill. This gives not only juicy steak cuts, but also grilled lettuce hearts a special flavor.
Together with a great red wine from Burgenland, this is an outstanding culinary experience for me."
Bassam, Chef de Rang
"The Bank is one of the best restaurants in Vienna - with great guests and a great team. I really enjoy working here, I can learn and develop every day. "
Christoph, Manager
"Upscale and elegant service have always been very important to me, this coupled with the casual workings at the Brasserie creates a combination of personal, casual yet refined service. Add to that some of the best dishes in town from our kitchen and it makes a stay at The Bank an experience for any guest.
Whether it's a nice glass of champagne, a young fresh white wine, or a tropical cocktail, there's something for everyone at The Bank. "