DISCOVER YOUR NEW FAVORITE RESTAURANT IN VIENNA
The popular The Bank Beef Tatar, seafood on ice, fresh fish in different variations, meat from a Lavastone grill and also vegetarian dishes can be found on the menu. The sweet end comes from the in-house patisserie and delights with classics such as the famous Rahmschmarrn, a Grand Cru chocolate soufflé, homemade sorbet and much more.
MEET THE TEAM
Our Cinthia from the Ivory Coast inspires with charm and radiant smile - from the greeting to the farewell of our guests!
"For me, working in the hotel industry is not a job but a passion. To be a part of the Bank Team - this is a dream come true for me."